Monday, November 23, 2015

Sweet Potato Sides

Serves: 4
Prep Time: 15 min.
Cooking Time: 20 min.

4       Med. Sweet Potatoes cut into 1-inch pieces
1        Large Onion, cut into 1-inch pieces
4        Tsp. Olive Oil
1/2    Tsp. Sea Salt (or Himalayan Salt)
1/2    Tsp. Ground Black Pepper

1. Preheat oven to 450*F
2. Place sweet potatoes and onion (if desired) on baking sheet
3. Drizzle with oil; toss gently to coat evenly.
    Spread sweet potato mixture out in a single layer.
4. Bake, stirring halfway, for 18 to 22 minutes, or until tender
5. Season with salt and pepper, serve immediately

Suggested Additions:
* chopped fresh rosemary and fresh garlic
* chopped fresh flat leaf (Italian) parsley and crushed red pepper
* ground chili powder and chopped fresh garlic
* dried thyme and marjoram leaves

No comments:

Post a Comment